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Satisfying Miniature Korean Cheese Hotdog Tutorial 🧀 Best of Mini Yummy Cheese Corn Dog Idea

Hello World, I'm Food Lover and Miniature Lover, my name is Clover 🍀
! I'm MASTER CHEF in my MINIATURE KITCHEN !
Have you ever tried Korean Cheese Hotdog? Today I will teach you how to make sausage. Delicious sausage combined with Mozzarella cheese and deep frying will be extremely attractive. Thank you so much for watching!
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Timestamps below to jump to part that interest you :
0:00 | Satisfying Miniature Korean Cheese Hotdog Tutorial 🧀
4:23 | Yummy Miniature Spicy Grilled Squid Recipe 🦑
7:34 | Awesome Miniature Burger In-N-Out Recipe

🥂 Cheers
Ingredients I used to make yummy blooming fish:
- Chicken
- Cooking oil
- Water
- Black Peper
- Salt
- Paprika
- Ketchup
- Flour other ingredients

I Love Food, Food and Food and Miniature and Cooking and Asmr . So I create this channel to share my video cooking DELICIOUS FOOD in my MINIATURE KITCHEN with you.
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Love my video? Watch some AMAZING COOKING MINIATURE from me here :
- 🍦🌈 Beautiful Miniature Rainbow Ice Cream For Summer | Coolest Dessert Fruits Ice Cream By Mini Yummy https://youtu.be/NMSqS_MsayI
- So Yummy Miniature Crispy Crab Rangoon In Mini Kitchen 🦀 Delicious Tiny Crab Tutorial | Mini Yummy https://youtu.be/SO8wldN09x8

Music:


#cheese se
#corndog
#mozzarella
#miniaturecooking
#miniaturekitchen
#miniature
#miniaturefood
#miniyummy
#asmrcooking
#asmr
Transcript
00:00Hello, my friends.
00:04Do you like to eat sausages?
00:09Today, I will make sausage and hot dogs.
00:32I like to eat sausage.
00:34I like to eat sausage.
00:37I like to eat sausage and hot dogs.
00:44I have to try to eat sausage and hot dogs.
00:46I like to eat sausage.
00:47Oh
01:23Oh, yeah!
01:49Oh, yeah!
01:57Here we go!
01:58It's cold.
02:00It's hot.
02:03It's hot.
02:06It's hot.
02:07It's hot.
02:09Let's go.
02:12It's hot.
02:28Oh
02:46Nodding!
02:54Green onion!
02:57Green onion!
03:03There was a pack of prawns inside.
03:04This is not too many.
03:05After you cook the large onion, you can add the mirik.
03:07Because in the inner eye, you can use the grain of corn.
03:07Then you use one more Dennin one.
03:11It's really easy to cook, difficult with a fish.
03:13Let's go.
03:15There are only four sides here.
03:16It's enough for the remaining part.
03:22There is no one.
03:24I've got an extra layer.
03:26There is no one.
03:26One, two.
03:28One, two, three.
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