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Discover captivating stories featuring powerful CEOs, hidden identities, second chances, family conflicts, emotional relationships, and dramatic life-changing moments. Every movie brings suspense, passion, and exciting plot twists that keep viewers watching until the very end.
From billionaire romances and secret marriages to revenge stories and inspiring journeys, these trending drama movies deliver entertainment, emotion, and compelling storytelling.
Watch in HD and explore a collection of engaging drama films loved by viewers around the world.
New full drama movies uploaded regularly. Subscribe and stay connected for more trending stories, emotional dramas, and unforgettable movie experiences.
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AmusantTranscription
00:00:01Sous-titrage Société Radio-Canada
00:00:36Sous-titrage Société Radio-Canada
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00:04:11Sous-titrage Société Radio-Canada
00:39:55Je vais me promouvoir à être un chef de sous-chef.
00:39:59Et...
00:39:59Elle va me permettre de préparer tous les dishes pour la CULINARY CUP
00:40:03et aussi de me rejoindre dans la compétition.
00:40:05Hey, Lynn.
00:40:06Qu'est-ce que vous avez dit?
00:40:09Ça va être un honneur, chef.
00:40:13Ok, les gars.
00:40:14Donc, pour aujourd'hui,
00:40:15nous nous concentrons sur préparer tous les dishes pour la CULINARY CUP.
00:40:19Alors, on va se préparer.
00:40:21Oui, chef !
00:40:22Oui, chef !
00:40:22C'mon !
00:40:38Take your apron off.
00:40:41Um...
00:40:42Ok ?
00:40:43C'est parti.
00:40:59C'est parti.
00:41:01C'est parti.
00:41:03C'est parti.
00:41:05C'est parti de jouer, ok?
00:41:07Hailey, je veux vous.
00:41:09C'est pour vrai, Hailey.
00:41:13Vous ne connaissez pas moi.
00:41:14Je connais vous.
00:41:16Je connais vous.
00:41:17Je connais vous toute ma vie.
00:41:19Vous êtes gentil.
00:41:20Vous êtes gentil.
00:41:21Vous êtes gentil.
00:41:21Vous êtes sexy.
00:41:25Et je suis allé d'accueil.
00:41:27...
00:41:27...
00:41:27...
00:41:32Marc.
00:41:32Je vais retourner, de la maison.
00:41:35...
00:41:36...
00:41:37...
00:41:37De la maison.
00:41:38Although desire, je veux aller.
00:41:39Je me laisse sentir ça.
00:41:43...
00:41:44...
00:41:48...
00:41:49...
00:41:50...
00:41:50...
00:41:50...
00:41:50...
00:41:51...
00:41:52...
00:41:52C'est pour toi et pour toi.
00:41:54Et pour toi.
00:41:55Ok.
00:41:57Je vais le désir de la première fois que le D'Laurentis a la plus forte business.
00:42:03C'est plus que le délorentis.
00:42:14C'est plus que le délorentis.
00:42:25C'est parti !
00:42:27Donc, ce qu'est-ce que vous faites ?
00:42:30Je ne sais pas, je ne l'ai pas encore vu.
00:42:33Je ne sais pas.
00:42:35Je suis comme un cheater.
00:42:37Nous pouvons maintenant mettre la table dans la culinaire,
00:42:40et avec Marc's recipes, nous sommes sûrs de gagner.
00:42:46C'est une minute.
00:42:48C'est une joke ?
00:42:52C'est un peu de reciepe book.
00:42:54Ce sont les reciepes.
00:42:56Ce sont les yours !
00:42:59Grilled cheese, spaghetti, cloud eggs ?
00:43:03What the hell is a cloud egg ?
00:43:05Oh !
00:43:06C'est ma handwriting, mais je ne me rappelle pas ces.
00:43:12C'est de quand vous avez été un enfant !
00:43:13Quand les deux de vous jouent ensemble.
00:43:16Qui est-ce qu'il y a une fois ?
00:43:17Je ne sais pas ce que vous dites !
00:43:19Je ne sais pas ce qu'il est !
00:43:21Wow !
00:43:23Why would you is reading your childhood recipes ?
00:43:29Why would he be reading your childhood recipes ?
00:43:32Maybe she got a mix today.
00:43:33You is this one time ?
00:43:34Ok, ok, ok, c'est une fois, et non, c'est ce n'est pas son notebook.
00:43:43Vous...
00:43:44...
00:43:45...
00:43:45...
00:43:46...
00:43:46...
00:43:48...
00:43:48...
00:43:48...
00:43:48...
00:43:49...
00:43:49...
00:43:51...
00:43:51...
00:43:51...
00:43:52...
00:43:52...
00:43:53...
00:43:53...
00:43:54...
00:43:54...
00:43:55...
00:43:55...
00:43:55...
00:43:55...
00:43:56...
00:43:58...
00:43:58...
00:43:58...
00:43:58I am so over this.
00:44:02I don't know what I can do to make you proud.
00:44:04I graduated top of my class.
00:44:06I became sous chef for Marc De Laurentiis.
00:44:10I don't even think this is about Mom's memory.
00:44:13This is just about your petty revenge.
00:44:16Which she totally botched.
00:44:21And you.
00:44:23You have treated me like shit
00:44:27ever since you got
00:44:28a taste of success
00:44:30with your shitty little startup.
00:44:33I wouldn't call selling a business
00:44:34for millions stupid.
00:44:36It's a team.
00:44:46I'm done with both of you.
00:44:50What about Golden Table?
00:44:52Don't you care for this family?
00:44:54Yes, I care.
00:44:55All I do is think about the Golden Table.
00:44:58But I'm done.
00:45:01Hey!
00:45:02Get back here!
00:45:22What's going on?
00:45:23Shh!
00:45:24This is my kitchen now.
00:45:26From now on, the only words out of your mouth
00:45:28are going to be yes, chef.
00:45:31Yes, chef.
00:45:32Take off your shirt.
00:45:34Yes, chef.
00:45:56Taste me.
00:45:57Yes, chef.
00:46:00Yes, chef.
00:46:14Take me now.
00:46:16Yes, chef.
00:46:27Good morning.
00:46:29I thought it's time for some classic brunch.
00:46:33Scrambled eggs and croissants?
00:46:35Crunch is my favorite meal.
00:46:37Mine too.
00:46:39I'm serving.
00:46:40Let's get cooking.
00:46:41No, no.
00:46:42No, no.
00:46:44It's the taste of you.
00:46:46The taste of you.
00:46:47The taste.
00:46:48Got me coming back for more.
00:46:49Gotta have more.
00:46:51Can't be enough.
00:46:52I'm addicted to the taste of you.
00:46:54Got me feeling high.
00:46:56Feeling low.
00:46:57Feeling things I never knew before.
00:47:00Can't get enough.
00:47:01I can't.
00:47:02I can't.
00:47:03I'm addicted to the taste of you.
00:47:05So, how much time do we have?
00:47:09About 30 minutes.
00:47:1230 minutes.
00:47:25Why do you have my notebook?
00:47:34I found it.
00:47:35I found it.
00:47:37And I have the same one when I was little.
00:47:39So, I must have gotten confused.
00:47:46I belong to her.
00:47:49The girl who made me fall in love with cooking.
00:47:53I call it cloud eggs.
00:47:55You can be me.
00:47:56Soul chef.
00:47:57You mean sous chef.
00:47:59Pretty sure it's soul chef.
00:48:01That was actually the last time I saw her.
00:48:04Our mothers got into an argument and then I had a move to Germany.
00:48:08All those years and you.
00:48:10You still kept that notebook?
00:48:12I mean, everyone has that kind of person, right?
00:48:15That impression from childhood.
00:48:18Strangely stick.
00:48:24And somehow, I became my mom, cooking for profit and sometimes revenge.
00:48:33Well, it's easy to get lost for the wrong reasons.
00:48:39Until I met you.
00:48:44You made me fall in love, not just with cooking.
00:48:49Mark, I...
00:48:51There's something I have to tell you.
00:48:56Shit.
00:49:01I got called in early for Mother's Day.
00:49:05You ready for Maine?
00:49:11I'll tell him tonight.
00:49:19Adrienne Blackwell?
00:49:21I work at Desire.
00:49:23And I have some information you might be interested in.
00:49:27I'm not interested.
00:49:28Please leave.
00:49:33Hayley and Mark are having an affair.
00:49:39Hayley and Mark are having an affair.
00:49:42That bitch.
00:49:44Should have known she was a liar.
00:49:46Question is, how can we ruin her?
00:49:50What does she love the most?
00:49:55Her family restaurant.
00:49:57Have you heard of the golden table?
00:50:00She's the daughter of Chef Maya?
00:50:04On top of stealing my love, she already owns her own restaurant?
00:50:09Not anymore.
00:50:10Her father sold it to me.
00:50:12I was going to gift it back to Hayley.
00:50:17Now you need a new chef.
00:50:20And partner in crime.
00:50:24What flavor of crime were you thinking?
00:50:29I had a few ideas.
00:50:36Look, I don't understand, okay?
00:50:38Chef, our supplier said Hayley cancelled our whole order.
00:50:42Me?
00:50:43What?
00:50:44No, I didn't.
00:50:45Look, today's Mother's Day, okay?
00:50:48We have the first seating in one hour.
00:50:50And you're telling me we don't have any food?
00:50:54Chef, it's a worse.
00:50:57A way worse.
00:50:59We've been waiting for an hour.
00:51:02This better be good.
00:51:04I pay thousands.
00:51:06Three Mitch and the stars in my ass.
00:51:08How about a one-star Yelp review?
00:51:09Ladies and gentlemen, please remain calm.
00:51:11There seems to be a minor glitch in our reservation system.
00:51:17What's going on?
00:51:19Well, everybody's reservations somehow got booked for the same time.
00:51:24We're overbooked and we don't have any food?
00:51:34I have the best hackers in Silicon Valley on my payroll.
00:51:37Desires reservation systems.
00:51:39I'm a fucking joke.
00:51:41And I just canceled all of our supplier shipments for today.
00:51:44So you're telling me there's an angry mob of starving superfans out there?
00:51:49And no food to serve them.
00:51:56I think we have to cancel today's service.
00:52:02Or we could embrace the chaos.
00:52:07Diego, go out there and tell everyone that they will be having an omikase menu tonight.
00:52:14Servers, make sure everybody stays happy, clear the tables, pump up the music, and bring out the wine.
00:52:20We're having a Mother's Day party tonight.
00:52:24Come on, go.
00:52:25Everybody, go.
00:52:26What are you waiting for?
00:52:27Yes, chef.
00:52:30WGP, where are you going to see you?
00:52:33We can't make them drunk enough to forget that they're hungry.
00:52:36Well, then we'll just have to source locally.
00:52:38But it's Sunday night.
00:52:39All of the suppliers are closed.
00:52:42Mark?
00:52:44Follow me.
00:52:53Are you marked, Delorex?
00:52:54In the flesh, Ken.
00:52:55How would you like to be our supplier for today?
00:52:57We need protein.
00:53:00We have chicken nuggets.
00:53:03Chicken nuggets.
00:53:05Well.
00:53:05What are we doing with chicken nuggets?
00:53:07We could deconstruct these.
00:53:09Potato chips.
00:53:11Wasabi peas.
00:53:11Crusted chicken.
00:53:13Soy sauce.
00:53:15Honey reduction glaze.
00:53:17Sweet and sour umami.
00:53:19Yes.
00:53:19And instant ramen for extra texture.
00:53:29What are you thinking for dessert?
00:53:31Ah, okay.
00:53:32We have ice cream.
00:53:33Do you have coffee?
00:53:35Yes, we do.
00:53:37But we just ran out, but I couldn't brew some more.
00:53:40What are you thinking, Terramasut?
00:53:41How much of a risk are you willing to take coffee?
00:53:52Can we do whatever it takes?
00:53:54Okay.
00:53:55Coffee, please.
00:54:05And how are we doing tonight, gentlemen?
00:54:09It's taking them so long.
00:54:15Okay, chefs, come on.
00:54:17We're already late.
00:54:18Let's cook like we've never cooked before, okay?
00:54:21Yeah.
00:54:21Let's go.
00:54:22Chicken nuggets.
00:54:32One for the peas.
00:54:45Dinner is served, everyone.
00:54:48Now, we know this is not our usual menu tonight,
00:54:52so we appreciate you all for being so flexible.
00:54:56And because it's Mother's Day,
00:54:58everything's on the house.
00:55:03They're enjoying themselves.
00:55:13Are you ready to make something sweet?
00:55:23Chef.
00:55:24Oh, my God.
00:55:25This is so good.
00:55:26You should try it.
00:55:28Chef, why are you eating this slurpee?
00:55:30Have you never had one before?
00:55:32No.
00:55:33I'm clearly missing out.
00:55:34Okay, that's great.
00:55:35Well, let's get back to work, please.
00:55:37Thank you.
00:55:37Hand that over.
00:55:39Oh.
00:55:40Oh.
00:55:43And for our last dish of the night,
00:55:46we present a wild berry granita.
00:55:51Enjoy.
00:55:53Thank you for a wonderful meal.
00:55:56Bye-bye.
00:55:58Wow, just off tips alone,
00:56:00that was our most lucrative night ever.
00:56:03And we've gone viral on social media.
00:56:07Thanks to you, Hailey.
00:56:09She saved us.
00:56:14Thank you.
00:56:15Oh, and Mark,
00:56:16there was a VIP guest here
00:56:18who wanted to give his personal compliments
00:56:20to the chef.
00:56:23Yeah, please.
00:56:24Take a seat.
00:56:32Now, I heard your food was exquisite,
00:56:34but after tasting it myself,
00:56:36it's worse than convenience store food.
00:56:40Um, excuse me,
00:56:42I thought you wanted to give your compliments
00:56:44to the chefs?
00:56:45Compliments?
00:56:46No, no.
00:56:48Complaints.
00:56:49This was the worst experience
00:56:51I've ever had in my dining career.
00:56:54So tell me,
00:56:55who's responsible?
00:56:58I take full responsibility.
00:57:01So tell me,
00:57:02is there anything we can do
00:57:04to make this right?
00:57:07Well, you could start by firing her.
00:57:13Well,
00:57:15I am sorry to say,
00:57:17but our sous-chef
00:57:18is a replaceable I desire.
00:57:23I get it now.
00:57:26You two are fucking.
00:57:29Tell me,
00:57:30how long has this been going on,
00:57:32you slut?
00:57:35Hey,
00:57:36watch it.
00:57:39Where have you been doing it?
00:57:41The kitchen?
00:57:53Are you going to finish that?
00:57:59So the culinary cup is this weekend, right?
00:58:02So I need to tell you my recipes, right?
00:58:05Oh,
00:58:07your recipes.
00:58:08Ever since my ex stole them,
00:58:10I'm never writing them down.
00:58:12I always have them
00:58:13locked in here.
00:58:15But I know I can trust you.
00:58:17So for the first dish,
00:58:19I thought...
00:58:20you know what?
00:58:22Actually,
00:58:23don't tell me.
00:58:24But I need to tell you
00:58:26the dish
00:58:28if you want to win
00:58:29something to come.
00:58:31Okay,
00:58:31so for the first dish,
00:58:32I thought we...
00:58:33I'm not who you think I am.
00:58:40I'm not who you think I am.
00:58:45Who are you?
00:58:51My mom left that here.
00:58:53She said that is
00:58:54one of her most cherished memories.
00:58:57Do you know her?
00:59:00Chef Maya.
00:59:03She's...
00:59:04The first woman
00:59:05who won the culinary cup.
00:59:07My mom and her
00:59:07were actually besties
00:59:08before they had a fallout
00:59:10after she lost.
00:59:12Lost?
00:59:14Wow.
00:59:15Really?
00:59:16Your mom stole
00:59:17Chef Maya's recipes.
00:59:19My mom did what?
00:59:21She was jealous
00:59:22that Chef Maya beat her,
00:59:24so she stole her recipes
00:59:26to try and win the next year.
00:59:27and then she tried
00:59:28to buy out
00:59:29the golden table.
00:59:30Who told you
00:59:31that nonsense?
00:59:33Why did your mom
00:59:34make several of
00:59:35Chef Maya's dishes
00:59:36at the culinary cup, huh?
00:59:38See?
00:59:39He's got nothing.
00:59:41Look,
00:59:41I was a kid
00:59:42and I was
00:59:43in the kitchen
00:59:44at the kitchen
00:59:45and stuff talking.
00:59:46Chef Maya's husband
00:59:47gave my mother
00:59:49the recipes.
00:59:51You're lying.
00:59:53Why?
00:59:54I don't believe you.
00:59:56They were having
00:59:57an affair.
01:00:02I remember my mom
01:00:03told me that
01:00:04Chef Maya
01:00:05wanted to sell
01:00:06the golden table
01:00:07because she wanted
01:00:07to quit luxury dining
01:00:09and she wanted
01:00:09to focus on what she lost.
01:00:12Pastries.
01:00:13No,
01:00:13I don't believe you.
01:00:14And that's when
01:00:15Chef Maya's husband
01:00:17started visiting you.
01:00:19No,
01:00:19stop.
01:00:20That's not true.
01:00:22It is true.
01:00:25Wait,
01:00:26why are you so emotional?
01:00:27do you
01:00:30work for the golden table?
01:00:37Out of all the restaurants
01:00:39in L.A.,
01:00:39how did you end up
01:00:40in my kitchen?
01:00:41I came to steal
01:00:42your recipes,
01:00:43to represent the golden table
01:00:45in the culinary cup
01:00:45and take down desire
01:00:47in the same way
01:00:47that your mother
01:00:48took down us.
01:00:51So this is all fate?
01:00:53You and me?
01:00:55No,
01:00:56Mark,
01:00:56it was,
01:00:57but it's...
01:00:58Get out!
01:00:59Mark,
01:01:00please,
01:01:01I can explain.
01:01:02What else did you
01:01:03lie about, huh?
01:01:04Are you married?
01:01:06Do you have kids?
01:01:08I...
01:01:08I was engaged.
01:01:15Engaged?
01:01:18Holy shit.
01:01:20To the guy
01:01:21that I punched?
01:01:22Is that the guy, huh?
01:01:23Yes,
01:01:24but I broke it off,
01:01:26okay,
01:01:26and...
01:01:26and it's...
01:01:28it's not happening anymore.
01:01:29I don't love him.
01:01:30I love you.
01:01:38So Diego was right?
01:01:41You're just like Dominique.
01:01:43Hmm?
01:01:44What?
01:01:45No, he's...
01:01:45fired!
01:01:45You're fired!
01:01:46Hayley,
01:01:47Elizabeth,
01:01:48whoever the fuck you are!
01:01:50Get out!
01:01:53Get out!
01:01:55Get out!
01:01:59Get out!
01:02:02Get out!
01:02:04Get out!
01:02:04Get out!
01:02:04Get out!
01:02:05Get out!
01:02:12Get out!
01:02:14Get out!
01:02:26I'll be there in a second!
01:02:30I'll be there in a second!
01:02:31Dad!
01:02:32Dad!
01:02:33Hayley!
01:02:35He took it!
01:02:36He took it!
01:02:37Everything!
01:02:38Oh!
01:02:40Oh!
01:02:40What the fuck?
01:02:41To what?
01:02:42Adrian!
01:02:42He kicked me out!
01:02:44He took the cone table from us, Hayley!
01:02:47No!
01:02:48No,
01:02:48he can't do that!
01:02:49I signed over to him!
01:02:52And now that you guys are broken up...
01:02:55Hayley!
01:02:56You got a huge cone table bag for us!
01:02:59For your mother!
01:03:00For your mother!
01:03:01For me!
01:03:04I got a huge cone table!
01:03:05You could be going to the party of the rent!
01:03:12Well, well, well.
01:03:14If it isn't my ex-fiance.
01:03:17Mmm.
01:03:20Adrian,
01:03:21I'm so,
01:03:22so sorry!
01:03:23But please,
01:03:25give me my mother's breaststroke bag!
01:03:29And what do I get in return?
01:03:31I can...
01:03:32cook for you!
01:03:34I can...
01:03:35anything!
01:03:36But please,
01:03:37it's all I have left of her!
01:03:39Can't you see, Hayley?
01:03:41I'm trying to ruin your life!
01:03:42You and your pretty little boyfriend!
01:03:45Hayley!
01:03:46My BFF!
01:03:48How does it feel to be stabbed in the back?
01:03:51Vanessa?
01:03:53I thought we were friends!
01:03:55Friends?
01:03:56After you stole Mark
01:03:58and my dream job?
01:03:59Friends?
01:04:06We can't wait
01:04:08to destroy you
01:04:09and your new little boy toy.
01:04:12What are you two planning?
01:04:14Oh,
01:04:14you'll have to find out for yourself
01:04:16at the culinary cup.
01:04:17Or not!
01:04:18I heard that Mark fired you.
01:04:20And you've lost the golden table.
01:04:22A chef without a restaurant
01:04:24can't even compete.
01:04:25Yes,
01:04:36she goes...
01:04:45You're a good freak...
01:04:47You're a good freak.
01:04:48I'm a good freak.
01:04:52You're a good freak.
01:04:53De Laurentiis ruined our lives.
01:04:56And the apple certainly doesn't far from the tree.
01:05:00Yeah, well Mark told me a pretty outrageous lie.
01:05:04He said that you and Ingrid De Laurentiis were having an affair.
01:05:08And that you gave her mom's recipes before the competition.
01:05:18Okay.
01:05:20It's time to tell you the truth.
01:05:31The truth is, your mother, she wanted to close the golden table and go into pastries.
01:05:38And I couldn't allow her to ruin her future.
01:05:41Your future.
01:05:43You mean your future?
01:05:45I was just disappointed in your mother.
01:05:49Well, Ingrid, oh, she had a vision for an empire of restaurants to sight her.
01:05:57And I knew that she could go all the way.
01:05:59And she did.
01:06:01You're a despicable man.
01:06:05Man, you gotta understand, Ingrid and I, we were in love, not just with each other,
01:06:11but with fame, fortune, glory.
01:06:18And then when your mother, she lost the competition, she got sick.
01:06:26She couldn't cook.
01:06:28She couldn't eat, and she had to use eating too.
01:06:33It was torture.
01:06:36When she died, so did archery.
01:06:42You were so guilty.
01:06:44I'm sorry.
01:06:45I'm sorry.
01:06:46Then why the obsession with taking down the De Laurentiises?
01:06:50To keep your mom's legacy alive.
01:06:54The golden table, that was her life's work.
01:07:00Don't you fucking get it, Dad?
01:07:04She didn't care about the golden table.
01:07:07She didn't care about legacy.
01:07:09She cared about us.
01:07:11Community.
01:07:13We were her life's work.
01:07:15Yeah.
01:07:17God.
01:07:19Hey, Hailey.
01:07:20Ow.
01:07:34Chef.
01:07:35Good luck at the culinary competition tomorrow.
01:07:38I know you're going to win.
01:07:40Is there anything else I can maybe help you with?
01:07:42I heard that Hailey is no longer with us.
01:07:45I just got finished washing the dishes, so.
01:07:47Please, just let me be.
01:07:52You're dismissed.
01:07:56Fucking hell.
01:08:06Chef, I was always invisible to you.
01:08:09I heard that the competition is going to be explosive this year.
01:08:14Do you know what happens when dry ice meets boiling water?
01:08:18Good luck, Chef.
01:08:29Mark.
01:08:30Mark.
01:08:30You're okay?
01:08:30Let me see.
01:08:31Let me see.
01:08:31Let me see.
01:08:32Oh, gosh.
01:08:33We need to call an ambulance.
01:08:34Oh, my God.
01:08:35The competition.
01:08:37This weekend.
01:08:38What are you going to do?
01:08:40Can't you be my sooth, Chef?
01:08:43Yes, Chef.
01:08:49Thank you.
01:08:50You're welcome.
01:08:52That was a close one. No more drama.
01:08:55Happy thoughts only.
01:08:56Pumpkin.
01:08:58I'm so sorry, Pumpkin.
01:09:01Let's just let bygones
01:09:02be bygones.
01:09:03Because now, all I want
01:09:05is for you to be happy.
01:09:11Pumpkin,
01:09:13how's life?
01:09:15You're okay.
01:09:16Looks like something's wrong.
01:09:18Dad, I think
01:09:22I might be in love.
01:09:23That's great news.
01:09:25Is he rich?
01:09:27Sorry.
01:09:28That's old house.
01:09:31Who is he?
01:09:33Well, he is rich.
01:09:35He's very, very rich.
01:09:37And his name is
01:09:39Mark DeLorean.
01:09:40No!
01:09:41Dad!
01:09:42No, no.
01:09:43Are you okay?
01:09:43No, no.
01:09:44It's okay.
01:09:45Oh, my gosh.
01:09:47Mark.
01:09:48Does he love you, too?
01:09:51He loathes me.
01:09:54He just fired me
01:09:55for being a spy.
01:09:57Now, Adrian's gonna
01:09:58sabotage the culinary cup,
01:10:00and I don't even have
01:10:01a restaurant to get in,
01:10:02so...
01:10:03Okay.
01:10:04That's it.
01:10:05I...
01:10:05No, Dad!
01:10:06You're sick.
01:10:07I'm sick of this hospital.
01:10:09Come on, sneak me out of here,
01:10:10please.
01:10:11Look.
01:10:12I have a solution.
01:10:21Welcome to the annual
01:10:22Culinary Cup.
01:10:23Over 100 chefs battled,
01:10:26and America voted
01:10:27to bring the six most talented
01:10:29to the stage today.
01:10:30Now, let's meet our contestants.
01:10:32Mark Diller enters
01:10:33from Desire.
01:10:34Will he defend his title,
01:10:36or will his reign
01:10:37come to an end?
01:10:40Vanessa,
01:10:41what are you doing?
01:10:42I need your hand.
01:10:43I can't do it alone.
01:10:44Well, that's too bad,
01:10:45because it seems
01:10:46I may have double-booked.
01:10:48Next, Vanessa Laurent.
01:10:50Once a chef that Desire,
01:10:52now executive chef
01:10:53of the rebranded Golden Table.
01:10:58Looks like we have
01:10:59our first backstabbing
01:11:00of the competition.
01:11:02Now I know
01:11:04all your recipes.
01:11:05For years,
01:11:06I had the biggest crush
01:11:08on you, Mark.
01:11:09And you never even
01:11:09bothered to learn my name.
01:11:11Now I am going
01:11:12to crush you
01:11:13and Desire.
01:11:19And finally,
01:11:20our wild card entry
01:11:21from a viral pop-up
01:11:23food cart.
01:11:24Let's welcome...
01:11:35I'm here with Hayley Rivers,
01:11:37whose pop-up food cart,
01:11:38Mother's Table,
01:11:39has gone viral.
01:11:40Hayley,
01:11:41why do you think
01:11:41people showed up
01:11:42so strongly?
01:11:42Oh, well...
01:11:44At Mother's Table,
01:11:45we believe that
01:11:46food doesn't have
01:11:47to be fancy
01:11:48to be good.
01:11:49And at Mother's Table,
01:11:50we may not have stars,
01:11:52but we have a heart.
01:11:53Oh, I love that.
01:11:54And how far
01:11:55can this keep cart going?
01:11:56All the way
01:11:57to the culinary cup,
01:11:58across the street,
01:11:59so you have 24 hours
01:11:59to go.
01:12:00And I'm Hayley's father,
01:12:01Vote Mother's Table.
01:12:04Let's welcome
01:12:05Hayley Rivers,
01:12:06Ruffin' Mother's Table.
01:12:19By the end of today,
01:12:21one chef
01:12:22will be crowned
01:12:23the Culinary Cup Champion!
01:12:25Woo!
01:12:27First impressions
01:12:28are everything,
01:12:29so your task
01:12:30is to create
01:12:31an appetizer
01:12:32that introduces
01:12:33you and your taste.
01:12:35The clock is set,
01:12:36your ingredients
01:12:37await.
01:12:37Three,
01:12:39two,
01:12:40one,
01:12:42cook!
01:12:43Woo!
01:13:02Time's up, chefs!
01:13:08Now, first up,
01:13:09Chef Laurent.
01:13:11This is my yuzu
01:13:12and smoked sea salt ceviche.
01:13:15My hope is to invoke
01:13:16a cool ocean breeze
01:13:18with each bite.
01:13:23For the appetizer,
01:13:25I prepared
01:13:25a Wagyu tartare
01:13:27and to balance
01:13:28the heavy flavor
01:13:28and to balance the heavy flavor,
01:13:29I have balsamic
01:13:30made out of
01:13:32Scarlet Bell strawberries.
01:13:34and to balance the heavy flavor.
01:13:35Thank you.
01:13:42Hello.
01:13:43Um, hi, judges.
01:13:46At my pop-up
01:13:47mother's table,
01:13:48we value comfort.
01:13:51And two of my favorite things
01:13:52to bake
01:13:53are flans
01:13:54and tarts.
01:13:55So, this is a tart flan.
01:13:59It's fusion?
01:14:00Call me a traditionalist,
01:14:02but I won't ever taste
01:14:04fusion food.
01:14:06It's effortless.
01:14:07It's not fusion.
01:14:08It's something completely new.
01:14:10Come on.
01:14:11The judges have voted.
01:14:13The following three
01:14:14will move on
01:14:15in the second round.
01:14:17Mark De Laurentiis,
01:14:19Vanessa Laurentiis,
01:14:21and
01:14:25Hailey Rivers.
01:14:30Well, before we proceed,
01:14:32let's hear a few words
01:14:33from our three funnies.
01:14:35Chef De Laurentiis,
01:14:37you're no stranger
01:14:38to the stage,
01:14:39but now
01:14:39you're competing
01:14:40against two
01:14:41of your former chefs.
01:14:43And what do you make
01:14:44of your competitors?
01:14:46That's an easy question.
01:14:48Chef Laurentiis,
01:14:50she's an excellent
01:14:51dishwasher.
01:14:53Although I found
01:14:54a little stain
01:14:55in her dish.
01:14:57You are fired,
01:14:58by the way.
01:15:00And Chef Rivers.
01:15:02She is
01:15:03a dangerous woman
01:15:04and an excellent chef.
01:15:08Mark is a lousy
01:15:10excuse of a man.
01:15:11And Hailey only got
01:15:12to where she got
01:15:13because she swapped
01:15:14her way to the top.
01:15:18What do you have
01:15:18to say for yourself,
01:15:19Chef Rivers?
01:15:28I think that maybe
01:15:30in another life,
01:15:32in another kitchen,
01:15:34we maybe could have
01:15:35been friends.
01:15:36Or more.
01:15:39Good luck,
01:15:40Vanessa,
01:15:41Mark.
01:15:45Well,
01:15:45there you have it.
01:15:46You guys ready
01:15:47for round two?
01:15:48Yeah!
01:15:49Alright.
01:15:50Cook any cuisine,
01:15:52but you must incorporate
01:15:53this special ingredient.
01:15:55What is it?
01:15:56Can everybody say
01:15:57cheese?
01:15:59Cheese!
01:16:08Cheese!
01:16:26Cheese!
01:16:27Cheese!
01:16:28Cheese!
01:16:29Cheese!
01:16:29Cheese!
01:16:29Cheese!
01:16:30Cheese!
01:16:30Cheese!
01:16:30Cheese!
01:16:30Cheese!
01:16:31Il me semble que Chef De Laurentiis a perdu l'entrée.
01:16:33Il sera juré uniquement sur l'appetiser.
01:16:38C'est ce que c'est un chien ?
01:16:39Qu'est-ce que c'est ?
01:16:41Un chien ?
01:16:42Ce qu'est-ce que c'est le plus important de la chien ?
01:16:44C'est pas le chien mais le chien.
01:16:46C'est le parfait contraste entre l'extérieur et l'intérieur de l'extérieur.
01:16:50C'est le chien.
01:16:51C'est presque comme la croissante.
01:16:54Mais c'est le chien.
01:16:55Je ne vois pas ce qu'il est ce bon depuis la culinari cup de chef.
01:17:01Maya Miller.
01:17:03Les deux chefs pour nous passer à notre final round sont...
01:17:09Les deux chefs pour nous passer à notre final round sont...
01:17:14Chef Vanessa Laurent !
01:17:20Et...
01:17:23Chef Hailey Rivers !
01:17:25Yes !
01:17:26Yes !
01:17:29And how about a round of applause for...
01:17:31Chef Marc De Laurentiis.
01:17:39Wait...
01:17:40Marc...
01:17:43Why don't you join Mother's Table ?
01:17:47Well folks...
01:17:49It looks like we might have an alliance brewing over here.
01:17:52The Culinary Cup has never had two contestants join together.
01:17:57I was supposed to be his sous chef.
01:18:00Originally.
01:18:01We were supposed to work together.
01:18:05There are no rules against it.
01:18:07So...
01:18:07It's up to Chef De Laurentiis.
01:18:15I don't know what to say.
01:18:20Except...
01:18:21You're going down Vanessa.
01:18:22Okay.
01:18:24Well folks...
01:18:25Get ready for our final round.
01:18:27Right after these messages.
01:18:32So...
01:18:33What's your better plan for tonight?
01:18:35Um...
01:18:35Well...
01:18:36I was thinking maybe a quiche.
01:18:38Quiche ?
01:18:40I don't know.
01:18:41I didn't actually think I'd get this far.
01:18:44Chefs...
01:18:45Welcome to the final round of the Culinary Cup.
01:18:48The theme of your final dish is...
01:18:52The Last Supper.
01:18:53The judges would like to see a signature dish that defines your career.
01:18:57This is your final statement.
01:18:58The last dish you will want to leave on this earth.
01:19:01Let's get started.
01:19:033...
01:19:042...
01:19:051...
01:19:18I need this.
01:19:20Okay.
01:19:21If you want to do this we have to stop fighting.
01:19:23Okay.
01:19:24Think.
01:19:25What are our strengths?
01:19:27Well...
01:19:27You are the Protean King.
01:19:29So...
01:19:30Please don't call me.
01:19:32What?
01:19:32You have the best meat I've ever tasted.
01:19:36Okay.
01:19:37You can say that again.
01:19:39Okay.
01:19:41Um...
01:19:42And you are clearly the pastry queen.
01:19:45Thank you.
01:19:46Um...
01:19:46So...
01:19:47So what's something that...
01:19:48Showcases both of our talents?
01:19:53Me.
01:19:53Now they eat.
01:19:55You make the pastry.
01:19:56Okay.
01:19:56And...
01:19:57You make the tinderling.
01:19:58Got it.
01:20:03Thank you.
01:20:10So...
01:20:14You're...
01:20:15A...
01:20:15A...
01:20:17A...
01:20:17A...
01:20:18All right.
01:20:18Gimme your meat.
01:20:23C'est l'heure de faire le riz, hein?
01:20:35Maintenant pour mon petit garnisage.
01:20:42Wow, il a l'air comme chef Laurent a terminé avec 10 minutes de spare.
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