Former Wall Street executive Mike Puma left a 30-year finance career behind to open Gotham Burger Social Club, one of New York City's most talked-about smash burger restaurants. Bon Appétit spends a day on the line as Mike takes us inside the kitchen to show how his team prepares fresh beef, Oklahoma-style onion burgers, chopped cheese tacos, fried pickles, and more while serving up to 1,000 burgers a day.
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